Context:
India’s broiler chicken industry has undergone a significant transformation, evolving from traditional, small-scale farming to a highly organized and vertically integrated agri-business. This shift has been pivotal in enabling smallholders to participate effectively in commercial poultry farming. As a result, there has been a notable increase in both productivity and profitability within the sector, demonstrating the positive impact of modern agricultural practices and business models on traditional farming communities.
Relevance:
GS III: Agriculture
Dimensions of the Article:
- Current State of India’s Poultry Industry
- Key Growth Drivers
- Challenges Facing the Poultry Industry in India
- Proposed Solutions
Current State of India’s Poultry Industry
- India is currently the third-largest producer of eggs and the eighth in meat production worldwide.
- Egg production has surged from 78.48 billion in 2014-15 to 129.60 billion in 2021-22. Similarly, meat production increased from 6.69 million tonnes to 9.29 million tonnes over the same period.
- The country produces approximately 5 million tonnes of broiler meat annually.
- In 2022, the total poultry feed production in India reached 27 million metric tons.
- The sector has witnessed an average annual growth rate of 8% in meat production and 7.45% in egg production from 2014-15 to 2021-22.
- The Indian poultry market reached approximately Rs. 2,099.2 billion in 2023, with projected growth at a CAGR of 8.9% from 2024 to 2032.
- During 2022-23, India exported poultry products to 64 countries, generating revenue of USD 134 million.
- The top egg-producing states include Andhra Pradesh, Tamil Nadu, Telangana, West Bengal, and Karnataka.
Broiler Chickens
- Broilers are chickens specifically bred for meat production, characterized by rapid growth and large breast muscles.
- These chickens convert feed into meat efficiently, making them economically viable for commercial production.
Key Growth Drivers
- Contract Farming: Utilization of contract farming models provides resources such as day-old chicks, feed, and technical support, enhancing control over the supply chain.
- Modern Facilities: The use of environmentally controlled (EC) sheds with automated feeding and climate control systems has improved growth efficiency and reduced mortality rates.
- Breeding Advances: Improved breeding techniques have led to faster growth rates and better disease resistance.
- Urban Demand: Rising urban populations and shifting dietary preferences towards processed and ready-to-eat poultry products have increased demand.
- Government Support: Initiatives and subsidies, along with enhanced infrastructure for transportation and cold storage, have spurred sector growth.
- Financial Support: Loans and credit facilities from financial institutions have also supported investments in poultry farming.
- Export Potential: There is significant potential for exporting poultry products to international markets, though this is influenced by global market conditions and competition.
Challenges Facing the Poultry Industry in India
- Environmental Impact: The confinement of chickens in high-density battery cages leads to poor air quality, significant waste management issues, and increased greenhouse gas emissions.
- Regulatory Compliance: Poultry operations with over 5,000 birds are classified as polluting industries, necessitating stringent regulatory compliance as mandated by the Central Pollution Control Board (CPCB).
- Feed Price Volatility: The profitability of poultry farming is heavily impacted by fluctuations in the prices of key feed ingredients like corn and soybean, making it crucial to ensure a stable supply and explore alternative feed sources.
- Animal Welfare Concerns: Inhumane practices prevalent in industrial poultry operations, such as mutilation, starvation, and overcrowding, directly violate the Prevention of Cruelty to Animals (PCA) Act, 1960.
- Financial and Operational Challenges: Farmers face substantial financial pressures due to large debts, reliance on informal facilities, and the complexities of contract farming arrangements, often leading to significant losses.
- Competition from Alternative Proteins: The rising popularity of plant-based proteins poses a competitive threat to the poultry market.
- Supply Chain Inefficiencies: Challenges in transportation, cold storage, and distribution networks can lead to significant wastage and negatively impact the quality of poultry products.
- Environmental Pollution: The industry contributes to environmental degradation through the emission of pollutants like methane, CO2, and through water effluents and solid waste that lead to soil and water pollution.
- Excess Manure: Accumulation of manure beyond the land’s capacity for absorption creates pollution and breeds disease vectors like flies and mosquitoes.
Proposed Solutions
- Improving Business Environment: There’s a need to improve the ease of doing business by enhancing the export framework and integrating informal sector units into the formal economy.
- Investment in Research and Development: Boosting investment in R&D could drive innovation and lead to significant advancements in the poultry sector.
- Stricter Environmental Regulations: Enforcing stringent environmental regulations is crucial, especially given the CPCB’s classification of the poultry industry as a high-polluting sector.
- Adherence to One Health Principles: It’s essential that India’s environmental laws and regulations embody the One Health principle, which integrates human health, animal health, and environmental sustainability.
- Public Health and Welfare: Strengthening the linkage between animal welfare, public health, and ecosystem integrity should be prioritized to foster sustainable practices.
- Public Awareness Campaigns: The government should fund campaigns to raise public awareness about the crucial aspects of poultry farming, aiming to inform and sensitize the wider community.
-Source: Indian Express